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HS Code Heading :HS Code Heading 2102 : YEASTS (ACTIVE OR INACTIVE); OTHER SINGLE CELL MICRO-ORGANISMS, DEAD (BUT NOT INCLUDING VAC-CINES OF HEADING 3002); PREPARED BAKING POWDERS

HS CODES CHAPTER
ChapterChapter Description
Chapter-21Miscellaneous Edible Preparations
HS CODES HEADING
Hs Code HeadingHeading Description
2102YEASTS (ACTIVE OR INACTIVE); OTHER SINGLE CELL MICRO-ORGANISMS, DEAD (BUT NOT INCLUDING VAC-CINES OF HEADING 3002); PREPARED BAKING POWDERS
HS CODE PRODUCTS
HS CodeSProducts Description
210210 Active yeasts:
21021010 Culture yeast
21021020 Baker’s yeast
21021090 Other
21022000 Inactive yeasts, other single-cell micro-organisms, dead
21023000 Prepared baking powders