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HS Codes of Chapter 03 : Fish and Crustaceans, Molluscs and other Aquatic Invertebrates

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HS CODES CHAPTER
Chapter	Chapter Description
03	Fish and Crustaceans, Molluscs and other Aquatic Invertebrates
HS CODES
HS code	Heading Description
0301	LIVE FISH
0302	FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304
0302	Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304[Rate Ref by SNo(20) in Ntfn 02/2017- IGST]
0303	FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304
0303	Tuna bait [Exemption Duty Ref by SNo(5) in Ntfn 50-Customs/2017 dated 30.06.2017]
0304	FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN
0304	Fish fillets and other fish meat (whether or not minced), fresh or chilled.[Rate Ref by SNo(21) in Ntfn 02/2017- IGST]
0304	Fish fillets and other fish meat (whether or not minced), frozen[Rate Ref by SNo 2 in Sch I of Ntfn 01/2017 IGST]
0305	FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION
0306	CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING
0306	Crustaceans, whether in shell or not, live, fresh or chilled; crustaceans, in shell, cooked by steaming or by boiling in water live, fresh or chilled.[Rate Ref by SNo(22) in Ntfn 02/2017- IGST]
0306	Crustaceans, whether in shell or not, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption[Rate Ref by
0307	MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPT
0307	Molluscs, whether in shell or not, live, fresh, chilled; aquatic invertebrates other than crustaceans and molluscs, live, fresh or chilled.[Rate Ref by SNo(23) in Ntfn 02/2017- IGST]
0307	Molluscs, whether in shell or not, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebra other than crustaceans, fit for human consu
0308	AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH, CHILLED, DRIED, SALTED OR IN BRINE; SMOKED AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PEL
0308	Aquatic invertebrates other than crustaceans and molluscs, live, fresh or chilled.[Rate Ref by SNo(24) in Ntfn 02/2017- IGST]
0308	Aquatic invertebrates other than crustaceans and molluscs, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process: flours, meals and pellets of aquati
0302	Atlantic salmon [Exemption Duty Ref by SNo(4) in Ntfn 50-Customs/2017 dated 30.06.2017]
0303	Atlantic salmon [Exemption Duty Ref by SNo(4) in Ntfn 50-Customs/2017 dated 30.06.2017]